Gyoza House: the best Japanese restaurant in Paris that delights gourmets
In the heart of the 9th arrondissement, a stone's throw from rue de Châteaudun, Gyoza House is a true Japanese restaurant in Paris, a well-kept address that has been delighting the taste buds of Parisians for over ten years. Here, everything revolves around gyoza, the iconic Japanese ravioli that makes plates crunchy. With no fewer than 25 different flavors, a know-how inherited from over 30 years of culinary experience, and an atmosphere that combines authenticity and simplicity, it is the perfect canteen for a quick lunch or a comforting dinner.
Unique expertise, served with love in a gyoza restaurant in Paris
Behind every gyoza lies the passion of a chef who is an expert in Japanese cuisine. Each piece is prepared in-house, with a thin and crispy pastry that makes room for melting and tasty stuffings. The secret? Fresh ingredients, balanced seasonings, and a touch of creativity.
Lovers of traditional flavors will find their happiness with pork or vegetable gyozas. The more adventurous will fall for original recipes like chicken in coconut milk or even truffle cream. And for the insatiably curious, know that each month, a new flavor appears on the map.
A generous and affordable menu in the best Japanese restaurant in Paris
At Gyoza House, the goal is clear: to satisfy every craving without breaking the bank. You can choose from several options to suit your appetite:
- 6 pieces: perfect for a little snack (€8.50).
- 10 pieces: to explore up to three different flavors (€12.50).
- 16 pieces: to share or not, with up to five flavors to choose from (€18.50).
For a complete meal, opt for the gyoza menu for an additional €4: add miso soup or a salad as well as plain rice to complete your gyozas.
A warm place that gets to the point
As you walk through the door of Gyoza House, you immediately feel at ease. Light wood, omnipresent in the decor, gives a modern canteen look, while well-arranged plants and a hand-painted mural add a touch of elegance. Here, there's no frills: you order at the counter before sitting down in a relaxed, zen setting, ideal for a quick meal or dinner with friends.
The staff, always smiling and attentive, makes every visit a pleasant experience. Their kindness and efficiency contribute to the charm of this place, where you'll want to return again and again.
Why do we love Gyoza House, a real Japanese restaurant in Paris?
- The diversity of flavors : With 25 different recipes, from classic to more creative, there is plenty to vary the pleasures.
- Friendliness : A simple and warm atmosphere, perfect for feeling at home.
- Value for money : With menus starting at €8.50, Gyoza House is a gem for budget-conscious foodies.
- Homemade : Each gyoza is a small work of art, made on site with care and love.
Practical information
Address : 20 rue de Châteaudun, 75009 Paris
Schedules : Continuous service from Monday to Saturday, from 12 p.m. to 9 p.m.
