Gyoza House
Au cœur du 9ᵉ arrondissement, à deux pas de la rue de Châteaudun, Gyoza House est un vrai restaurant japonais à Paris, une adresse bien gardée qui ravit les papilles des Parisiens depuis plus de dix ans. Ici, tout tourne autour du gyoza, ce ravioli japonais iconique qui fait croustiller les assiettes. Avec pas moins de 25 saveurs différentes, un savoir-faire hérité de plus de 30 ans d'expérience culinaire, et une ambiance qui mêle authenticité et simplicité, c’est la cantine parfaite pour un déjeuner rapide ou un dîner réconfortant.
Unique expertise, served with love in a gyoza restaurant in Paris
Behind every gyoza lies the passion of a chef who is an expert in Japanese cuisine. Each piece is prepared in-house, with a thin and crispy pastry that makes room for melting and tasty stuffings. The secret? Fresh ingredients, balanced seasonings, and a touch of creativity.
Lovers of traditional flavors will find their happiness with pork or vegetable gyozas. The more adventurous will fall for original recipes like chicken in coconut milk or even truffle cream. And for the insatiably curious, know that each month, a new flavor appears on the map.
A generous and affordable menu in the best Japanese restaurant in Paris
At Gyoza House, the goal is clear: to satisfy every craving without breaking the bank. You can choose from several options to suit your appetite:
- 6 pieces: perfect for a little snack (€8.50).
- 10 pieces: to explore up to three different flavors (€12.50).
- 16 pieces: to share or not, with up to five flavors to choose from (€18.50).
For a complete meal, opt for the gyoza menu for an additional €4: add miso soup or a salad as well as plain rice to complete your gyozas.
A warm place that gets to the point
As you walk through the door of Gyoza House, you immediately feel at ease. Light wood, omnipresent in the decor, gives a modern canteen look, while well-arranged plants and a hand-painted mural add a touch of elegance. Here, there's no frills: you order at the counter before sitting down in a relaxed, zen setting, ideal for a quick meal or dinner with friends.
The staff, always smiling and attentive, makes every visit a pleasant experience. Their kindness and efficiency contribute to the charm of this place, where you'll want to return again and again.
Why do we love Gyoza House, a real Japanese restaurant in Paris?
- The diversity of flavors : With 25 different recipes, from classic to more creative, there is plenty to vary the pleasures.
- Friendliness : A simple and warm atmosphere, perfect for feeling at home.
- Value for money : With menus starting at €8.50, Gyoza House is a gem for budget-conscious foodies.
- Homemade : Each gyoza is a small work of art, made on site with care and love.
Address : 20 rue de Châteaudun, 75009 Paris
Schedules : Continuous service from Monday to Saturday, from 12 p.m. to 9 p.m.
